

Cette photo a été prise en avril 2011, à l'occasion de la visite "découverte des parcs à (...) [e ancora…...] 
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Nel sud della Francia, sulla costa del Mediterraneo, i prodotti del territorio offrono la possibilità di avvicinarsi alla gastronomia locale.
Costa, media montagna, campagna, città: assaggia la cucina del sud della Francia, il pesce, le specialità ai frutti di mare, i formaggi, le olive, i frutti e le verdure, i biscotti a pasta secca, i petits pâtés di Pézenas, le caramelle e i dolciumi.
Scopri i prodotti a base di vino: aceti dal gusto fine, zuccherini d'uva.


